German Chocolate Cupcakes Chocolate Cake:1 box Devil’s Food Cake Mix3 eggs½ cup oil1 teaspoon vanilla extract¾ cup buttermilk1 cup sour creamGerman Chocolate … Subscribers get first access to new content, exclusive recipes, giveaways, tons of freebies, behind-the-scenes updates, and a TOTALLY FREE EBOOK just for signing up! Which means that every birthday, we each get the same cake made by my Mama. https://www.thekitchn.com/recipe-black-forest-cupcakes-234104 A more polite way of getting my frosting fix than just sticking my fingers in the mixing bowl. 1 1/2 cups pecans, chopped. Leave the other cupcakes for the kiddos and serve these to the adults. Filling: 2 1/3 cups sweetened coconut flakes. It’s all exact measurement this and chemical reaction that. Many outgoing links on Wholefully are affiliate links. They start with a milk chocolate version of my best ever chocolate cupcakes. My Dad gets a marble cake. Shock and awe. Rich German chocolate cupcakes piled high with coconut pecan frosting and filled with a chocolate, bourbon ganache surprise! German Chocolate Bourbon Cupcakes printable. baking soda Yes, I use cake mixes. Yes people, food bloggers take shortcuts, too. 42+ Family Favorite Christmas Dinner Ideas, 1 tablespoon corn syrup (optional, adds shine). Combine yolks, evaporated milk, butter, and brown sugar in a medium saucepan over low heat. Filling: Frosting: 1 pkg. I'm a Certified Holistic Nutritionist, and I've been developing healthy recipes professionally for over 15 years. Two frostings in one cupcake? In a small saucepan, over medium heat, combine the evaporated milk, sugar, vanilla, and butter. Set aside. If you like the cake you'll love this easy cupcake recipe. The perfect chocolate cupcake! My sister-in-law Aimee gets this amazing banana cake with lemon and raspberry frosting. To frost your cupcakes fit the end of a piping bag with a 6B star tip and fill with whipped chocolate Ganache frosting. Pretty much every time I make cupcakes, someone says, “Oh my gosh, this is the most moist and delicious cake I’ve ever had!” and I proudly announce it’s from a box. vibrant, glowing health As much as I would have loved to visit every day to sample one of their baked goods, I was too cheap to pay $4 for an eclair every day. There are lots of filling cupcake methods out there. German Chocolate Cupcakes made 1000X better with ganache filling! Loaded with butter, brown sugar, toasted pecans and shredded coconut. For the filling: In a large mixing bowl, combine the coconut flakes and pecans, and set aside. (4 oz.) I like to toss a handful of this in or throw that on top. Every January my dad, who always said he didn’t care for sweets, would have a huge slab of said cake for his birthday. Which means that every birthday, we each get the same cake made by my Mama. This form collects information we will use to send you updates about promotions, special offers, and news. Turn heat up to medium and cook for 2 more minutes. Butter and flour a muffin tin. They're rich, decadent and almost sinful. Step 4: Slice the bottom part of the cone off, pop that into your mouth (quality control) and replace the top part back onto the cupcake. You won’t like the rest of this post, and honestly, I’m not sure we can be friends. Along with Cookies & Cream, Blueberry Lemon and Strawberry Lemonade Cupcakes, I made his all-time favorite: German Chocolate. How Do You Make German Chocolate Cupcakes? Make some chocolate ganache and pipe in on top of the cupcake and then reserve the coconut-pecan frosting for a specially, surprise filling. German Chocolate Cupcakes made 1000X better with ganache filling! Drop large spoonfuls of the icing on top of the cupcakes, and allow the chocolate to drip down the sides of the cupcakes. This frosting is delicious anytime of year and for an type of celebration. You can choose to completely cover the filling or decorate around the edges (like I did here) with the chocolate … Spoon in your filling. Years ago, I had a job that was just down the street from a popular local bakery. Slowly add the dry ingredients to the egg mixture, and stir until just incorporated. Pour 1 cup boiling cream over chocolate mixture. But a filling with big chunks of coconut and pecan takes a little more work. https://lolalambchops.com/best-german-chocolate-cupcakes-recipe Directions. Baker's German's Sweet Chocolate ½ c. water 4 eggs, separated 2 c. flour 1 tsp. So I took matters in my own hands! Bake 25 minutes or until toothpick inserted in center comes out clean. Cool cupcakes following package directions. 1/2 cup heavy whipping cream; 1/2 cup dark brown sugar; 2 egg yolks; 1/4 cup butter; 1 teaspoon vanilla; 2 tablespoons bourbon; 3/4 cup chopped pecans; 3/4 cup sweetened coconut; 1/4 teaspoon salt; In a saucepan, whisk together the cream, brown sugar and egg yolks until smooth. In a medium saucepan, combine the sugar, butter, vanilla, egg yolks and evaporated milk. https://www.allrecipes.com/recipe/17765/german-chocolate-cake-frosting The Story: Last weekend, I baked 100 cupcakes at my family reunion for my father’s 60th birthday. 14 %, Filled Chocolate Cupcakes With Mint Filled DelightFulls™. Stir constantly until chocolate is completely melted, about 10 minutes. Instead of doing the traditional birthday cake, I transformed GCC into shareable and transportable cupcakes. I bake cakes so infrequently and I despise the exact measurements so much that cake mixes are pretty much my savior. See full disclosures ». 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