I also love this recipe because you can make half of it in the blender. If it comes out clean, it indicates cake is ready. And if you're interested in starting your own grateful journal or following along with me please write in the comments! The … Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. I hope you are as grateful for this recipe as I am! Sift flour, baking powder and salt into the mixture. Thank you for supporting What Molly Made! Blend until smooth, about 1 minute. If you're dying to make this healthy banana cake recipe right now and you don't have any brown bananas waiting in your pantry, have no fear. Both of them together add just the right sweetness! In a large bowl, cream butter, white sugar and brown sugar until light and fluffy. https://www.bbc.co.uk/food/recipes/easiest_ever_banana_cake_42108 Layer Cake: I use this recipe to make my banana layer cake. Ok will try it & update u the result. Ina Garten's recipe for an old-fashioned, still-tasty banana cake. Can use but not too many. The majority of banana cake and banana bread recipes are laden with calories, fat and sugar, and have little or no nutrition. Discard the coconut water or save it for another use. 8-Inch Square Cake Pan, Ninja Professional Blender, 10 Pc Glass Bowl Set, KitchenAid 5-Speed Hand Mixer. One of the favourite cake 🍰. But to be completely honest, this is the first time I felt this way in a while. Otherwise, spread some salted butter on it like how the Aussies do. This banana snack cake is a healthy alternative as it’s packed with … Fold in the semi-sweet chocolate chips. Mix room temperature butter and sugar until butter turns pale. Share on Facebook. Upside Down and Inside Out If an upside down hazelnut banana cake doesn't make you excited, nothing else will. As this banana cake is so easy to make and delicious, I baked it so often. May 11, 2019 by admin 0 Comments. Stir in the bananas, flour … In a blender, combine the bananas, greek yogurt, maple syrup, vanilla, coconut oil and egg. DID YOU MAKE THIS RECIPE!? Most of my colleagues who tasted it had requested for the recipe. Preheat oven to 170 degrees Celcius and bake for 45 minutes (usually takes about 40-50 minutes). I'm so glad you're here! Using a handheld mixer or stand mixer fitted with the paddle attachment, beat the cream until fluffy and smooth, about 3 minutes. Stop, check to see if they're soft and done then repeat the process until they're nice and soft and starting to brown. With the mixer on low, add the dry … Remove cake from pan and frost cooled cake. Bake for 30 to 34 minutes, or until a toothpick inserted into … About one hour before making the frosting, chill a mixing bowl and beaters/paddle attachment in the freezer. I can always celebrate an easy, healthy and delicious recipe. SNAP A PIC AND TAG @WHAT_MOLLYMADE AND USE #WHATMOLLYMADE! I've been so stressed and worried about the little things that are associated with this here blog and my full time job that I've lost sight of the big picture. This easy banana cake recipe takes only six (6) ingredients. I write down all the blessings of the day, and it really opens my eyes to how amazing life really is! Do not edit or reupload any photos, illustrations or videos accompanying recipes. The best banana cakes are those that are well spiced and frosted with a heavy layer of cream cheese frosting. I'm so happy you're here! Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors. If such overripe bananas are used, lessen the amount of sugar. In a large bowl, beat eggs, oil, honey, milk and vanilla for 2 minutes. I've fallen in love with it. It comes together so easily and is topped with a healthy and vegan whipped cream frosting. Anyone else excited for the what this week has in store? And enjoy the recipe! It's sweetened mostly with the ripe bananas and a little bit of maple syrup. If you don't even have time for that you can throw them in the microwave for 30 seconds. Blend … Lightly hit pan on the table top. That means no brown sugar, no granulated sugar and no powdered sugar. Leave to cool in the tin for 15 minutes, then turn the cake out onto a wire rack to cool completely. Preheat the oven to 350º F. Spray an 8 inch square baking pan with cooking spray and set aside. No one will believe how good for you it it! It doesn't have any dairy and you can easily make it with maple syrup or honey to sweeten it up. If you want to make a 2 layer cake, divide batter between 2 greased 9-inch cake pans, and bake at 350°F (177°C) for 26-30 minutes … Thanks for this awesome recipe! But day-to-day I've been missing the zest and excitement that typically empowers me daily. I've been in kind of a funk for the past three weeks. However, it may seemed too plain to some. Glad we're in the journaling "journey" together:) It's definitely made a positive impact already. Banana Mug Cake. I think maybe u used melted butter instead of room temperature butter cause my first time making this, it tasted so good but it didn't rise up too. It was gone in a few days! Thank you. Use the knife or skewer as suggested in step 3 to see if the cake is ready. Preheat oven to 325 degrees (dark pan) or 350 degrees (glass pan). Pour the cake batter into the prepared pan. Now let's chat quickly about the frosting. Can I use other size like 8 x4" or 9x 5" & how long to bake? Melt the butter in a large glass bowl in the microwave (or melt butter in a pot on the … Add eggs to mixture and beat until smooth. All content provided on this site is for informational purposes only and should not be construed as medical or health advice. Healthy Cooking Recipes. For you finding this recipe at this exact moment. Ingredients in Healthy Banana Cake To make this cake you’ll need ripe bananas, rolled oats, eggs, butter, baking powder, baking soda, salt, cinnamon, and maple syrup. When just cooled, it has a wonderful crunchy crust that is to die for. I always eat this without any guilt because of the lesser content of sugar and butter. My work is going well, I'm feeling super passionate and fulfilled in this food blogging journey and I snagged myself a fiance. Life is so great. Mix room temperature butter and sugar until butter turns pale. And how the pictures turned out. Hi, I can't get the same size loaf pan as yours. does it matter if i put more than 2 bananas? I couldn't believe the banana cake was so moist when I pulled it out of the oven. Banana breads are good, but banana cake is a whole other level of greatness. But, stay tuned for a more detailed post on how to make coconut whipped cream frosting! After a day or so, the crust begins to soften and becomes as moist as the inside. Keep me posted on how your journaling goes! Blend the first half of the ingredients and then add the dry ingredients into the mix. Share on Twitter. Directions for Healthy Banana Cake Recipe. I'd love to hear what you're grateful for and what excites and motivates you every day. All of those lectures and tests really worked up our appetites! I just started a journal too! Spray cake pan/casserole with nonstick cooking spray and set aside. Serve for a great snack or breakfast with a dollop of whipped coconut cream. In a blender, combine the bananas, greek yogurt, maple syrup, vanilla, coconut oil and egg.  Just one tablespoon of melted coconut oil. Since then, the recipe has been revised so that it does not end up being too rich or sweet. all white whole wheat flour or all-purpose flour, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), How to Make Coconut Whipped Cream [Paleo | Vegan] », Crockpot Pepper Steak [Healthy|Gluten Free], Best Turkey Pumpkin Chili [Gluten + Dairy Free]. The cream cheese frosting goes so well with it and does not overpower the taste of the bananas in the cake. Tks so much! And when I get a perfectly cloudy day and take the pictures right at the golden hour the stars align and I'm a very happy food blogger. And I'm making it again this weekend. Do not edit or reupload any photos, illustrations or videos accompanying recipes. Ensure that batter is mixed thoroughly. Banana cake is popular in Singapore and Malaysia. Easy healthy banana cake. Can share the outcome? Beat in eggs, one at … ⅓ cup ( 75 grams) melted coconut oil or extra-virgin olive oil or high quality … One of my favorite parts of the blogging process is taking the pictures! So just go ahead and get your serving in this yummy healthy banana cake recipe. It has a lesser content of sugar and butter and is suitable for the health-conscious community. Whisk well until incorporated. Yesterday was the first day of my journal and today has taken a major turn for the better. Hence, whenever I baked this cake for a party or gathering, it will always be topped with some cream cheese frosting and sprinkled with caramelized chopped walnuts. Share on LinkedIn. Add eggs to mixture and beat until … Hi Eileen. Poke a clean knife or skewer into cake to test if it is ready. Here are a couple of items I used to make today’s recipe: I wanted to stick with the healthy these so I tested this coconut whipped cream frosting. The banana cake … The cake is nice to eat and easy to do. No problem. Once chilled, open the coconut milk cans and scoop the solid white coconut cream into the bowl. This is the holy grail of all banana cake recipes! This single serve mug cake is made with just 6 ingredients and it’s made flourless with gluten free oat flour, which is naturally high in fiber. Click here to pin this recipe! Yes, it supposed to rise. Overripe bananas are best made into desserts such as banana balls or cekodok (also known as fried banana balls). Allow to cool completely in the pan.. Once cooled, make the frosting. During my childhood days, I remembered my mom baking one of the most moist banana cakes I have ever tasted. This banana cake has a changing personality. I've received alot of compliments for baking this! 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