Pour a kettle of boiling water over baby spinach in a colander. Crumble in the feta, mix well. Drain, reserving a small mugful of the pasta water. Arrange balls about 1/2 inch apart on the … I did some searching online and found several versions of these fun Spinach Stuffing Balls. I’d love to hear what you thought! Where To Find The Best Plant-Based Food In Vienna,... Where To Find The Best Plant-Based Food In Lisbon,... Plant-Based Travel: Destinations For Vegans And Ve... 15 Types Of Grapes To Know, Eat And Drink. Posted on Last updated: October 3, 2019 Categories Appetizers and Snacks, Christmas Recipes, Holiday Recipes, Recipe Exchange, Thanksgiving Recipes. Combine the spinach, feta cheese, nutmeg, black pepper and oregano in a bowl and mix together. Scoop 1 heaping tbsp of barley mixture and form into a ball. Stuffing makes a great appetizer when you are able to eat it with a toothpick! Pulse in a food processor … Mix. Gluten Free:  If you can tolerate oats, make sure you use certified gluten-free oats in your oat flour. Start by cooking the onion, quinoa and spinach in a pot over the stove. Although GoodLifeEats.com makes every effort to provide accurate information, these figures are only estimates. I'm Katie, author of GoodLife Eats. Ahh good ol' spinach and eggs. Roll into 15 equal size balls and place in a greased oven proof dish. Bake at 400 degrees for 15 - 25 minutes, or until lightly browned and cooked through. 3. Place on 2 parchment paper-lined cookie sheets. Spring salad mix (fresh arugula & spinach leaves) Take a tablespoon size of the mixture into your hand and form into a ball (about the size of a ping-pong ball). Submit your post before December. Defrost and squeeze all water from spinach. If starting with dry pasta, put in a medium saucepan and cover with just-boiled water from the kettle. allrecipes.com.au/recipe/21898/spinach-vegetarian-balls.aspx Preheat oven to 350. I’d love it if you let me know what you think! Stir until well combined. Season with some black pepper and allow to cool. Return the pasta to the pan off the heat, then stir in the butter, soy sauce or tamari, and shredded zucchini. You should get about 20 balls. Much of my photography from way-back-when (I started this blog in 2009, if you can believe it) was simply atrocious. | Trellis Framework by Mediavine, Greek Puff Pastry Appetizers with Kalamata Olives, Roasted Potato and Spinach Frittata with Feta. Place the balls on a non-stick cookie tray covered with baking paper leaving a half-thumb between each bite. Smoked gouda and mushrooms maybe? Set aside. I tweaked a few things until I felt that the recipe was perfect. Add the mushrooms and garlic and saute for another 3 minutes. Go Greek! Mix the mozzarella, drained spinach, cooked rice, feta, dill and the salt and pepper until thoroughly combined after adding 3 Tbsp of melted butter. I often have it in my fridge even if I don’t have plans to make anything in particular. If they are large you can break them up but not completely crushed like breadcrumbs. Ready to kick your home cooking game into high gear? 14, 11:59 PM. They’re freezer friendly and a fun change from plain meatballs. Use an ice cream scoop to gently scoop meatballs. 4. You should get about 20 balls. Use gluten-free pasta (e.g. … Then use the same pot to stir together the remaining ingredients. In a large bowl, combine the stuffing cubes, water, and butter. Add … Turn heat off and transfer the onion mixture to the spinach mixture. Bake 20-25 minutes at 350. Vinaigrette (my favorite is blush wine Brianna's brand) Submit a Recipe Correction. Add this to the quinoa along with the spinach, feta and cream cheese and using a wooden spoon thoroughly combine ingredients. In a large pot, steam spinach. Spring Salad with Feta Cheese brown rice pasta) and tamari or gluten-free soy sauce. Join Jamie and me this week in sharing your recipes for your Favorite Feta Recipes for a chance to win a great gift basket from Athenos Feta. In a large bowl, combine ground chicken, bread crumbs, garlic, egg, chopped … It is a favorite combo in our house! Adjust seasoning and form into small balls and freeze for about +- 1 - 2 hours. In a large bowl combine spinach, stuffing mix, Parmesan cheese, garlic powder, black pepper, … Add the shredded spinach and stir through. Thanks. In a large mixing bowl, combine spinach, scallions, rice, dill and lemon juice. Bring a small pot of water to a rapid simmer. Repeat with remaining mixture for 30 balls total. Form mixture into balls. Squeeze the spinach out over the sink to remove as much liquid as possible, then coarsely chop and set aside. Yum! (Be gentle to keep moister intact.) Typically I’m not much of an appetizer person. These Spinach Feta Meatballs are perfect for a quick, healthy dinner. Yummy! Add eggs and spinach. Add the onion and saute until golden and tender, about 5 minutes. Lightly sauteed spinach mixed with feta cheese, eggs, and one secret ingredient (more on that later!) Spinach, stuffing, herbs, butter and cheese all rolled up in a little ball? Serve the pasta with the spinach balls. Cut pear into slivvers. Admittedly, we eat an inordinate amount of fresh spinach each week, and a majority of it (especially for the girls) can be found with eggs (Like our Crustless Spinach and Feta Quiche and Turmeric Eggs).One of our new favorite grab 'n go breakfasts are these Spinach and Feta Egg Cups! Snap a photo and tag me on Instagram at @goodlifeeats with the hashtag #goodlifeeatsrecipes so I can see what you’re cooking up in YOUR kitchen! Use your hands to combine these ingredients until evenly mixed. Did you make this recipe? Mix everything together in Kitcheniaid Mixer with beater attachment not whip (or by hand really well). Rich ground lamb and ground beef and mixed with fresh parsley, garlic, feta cheese, breadcrumbs, and other herbs and spices to make these fantastic Baked Greek Feta Meatballs that go … I’d rather bring a dessert to a Holiday potluck because that’s just more my style. From the moment I tried these Spinach Stuffing Balls when I was over at my friend Allison’s before Thanksgiving I was a fan. Definitely have to try that! Tag @goodlifeeats and include the hashtag #goodlifeeatsrecipes so I can see what you’re cooking up in YOUR kitchen! Meanwhile, prepare pepper sauce. Drain and chop. I created this recipe for a friends' dinner at my house and now it's often requested. These spinach and feta balls liven up your spaghetti for a fresh new take on a beloved comfort food. Add the stuffing, eggs, onion powder, garlic powder and 1/4 cup of parmesan to the spinach. Unlike these Vegan Buffalo Cauliflower Bites, that are shaped like tater tots, you don’t need a … Once cooled add your beaten egg and bind all the ingredients together thoroughly. This information comes from online calculators. Now, we want to know what your favorite way to use feta is, so join in on the fun and link up your recipe for a chance to win! Then dip the balls into the flour, then into the egg wash - do this twice (so; flour, egg wash, flour, egg wash then breadcrumbs). This recipe makes around 20 spinach and feta balls, enough for four people, so if you are only cooking for one or two people, the leftovers can be repurposed as a falafel substitute the next day in a sandwich! Feta is a great all purpose cheese and I love the flavor that it can add to the simplest of dishes. You should be able to make 22 spinach balls, one ball is about 1 tablespoon of batter. We use cookies to provide you with a great experience and to help our website run effectively. Add your link to the widget on either GoodLife Eats or My Baking Addiction (we have the same widget code, so only add it on one site). My stuffing cubes were pretty small in the bag. Go Swiss! n a medium bowl, mix the feta, dried herbs, a generous amount of pepper, the egg, and flour or bread crumbs together. All rights reserved. After you have squeezed dry the spinach, chop it up even more than it was in the package so it isn't stringy. Anyone can participate in the link up, but the prizes will ship to US addresses only. 6. Add 3 Tbsp of melted butter, the cooked rice, drained spinach, feta, dill, mozzarella, salt and pepper and mix well until thoroughly combined. https://www.recipezazz.com/recipe/baked-spinach-feta-balls-164 ¾ cup Feta cheese; Salt and pepper to taste; Instructions: Preheat oven to 375 degrees. Sprinkled with parsley and dipped in Tahini sauce, this will quickly become your new favorite meatball recipe. Stir until evenly mixed. Every once in a while though I stumble upon a picture that I don’t hate. Let cool completely before adding in mozzarella and feta cheese. Regarding the Spinach Feta Stuffing Balls, the recipe calls for 6-1/2 ounces dried stuffing cubes. Cook until wilted, 3 to 5 minutes, then rinse under cold running water. If you’re going to freeze them, freeze them raw. GoodLifeEats.com offers recipe nutritional information as a courtesy and is an estimate only. I love spinach balls, but never had them with feta! You can either place them on a baking sheet lined with nonstick parchment paper and bake in an oven preheated to 350°F for 20 to 25 minutes, or fry them over medium heat in 2 batches, in 2 tablespoons oil per batch, turning, until golden on both sides, 3 to 5 minutes. Mix well. Be sure to follow Good Life Eats on Instagram. 20 ounces frozen chopped spinach, thawed and squeezed dry, 1/4 teaspoon dried thyme or oregano leaves, 2 tablespoons freshly grated parmesan cheese. Feta cheese Turn heat off and transfer the onion mixture to the spinach mixture. Chop and set aside. for souffle-like eggs started on the stovetop and finished in … Sauté the scallions in oil until just softened. If using fresh baby spinach, add to a large saucepan with a small splash of water. Great recipes, family memories, adventures, good reads, and anything else I love is what you will discover here. Add the onion and saute until golden and tender, about 5 minutes. not a recipe exactly but i do love love feta on a salad of mixed greens, a few cranberries &/or maderian oranges, a sprinkling of curtons and a bit of dressing. © 2020 Food Republic. Place over medium-low heat and cover with a lid. Join blogger and Instagram sensation Izy Hossack and rejuvenate your go-to dishes into impressive, photogenic masterpieces. Add the spinach and cook 1-2 minutes or until wilted. Also add the thyme leaves and feta. Make Spinach And Feta Balls For A Better Vegetarian Spaghetti baby spinach or 9 ounces frozen, cooked spinach, thawed, mixed dried herbs, (I like herbes de Provence), unsalted butter or 2 tablespoons extra virgin olive oil. In a saute pan, heat 2 teaspoons olive oil. They are delicious, easy to make, and more healthy than your average appetizer. so good - any time of year. When tender, pour into a large mixing bowl. Feta and spinach in pastry shell were always one of the Rare ways I could get my kid to eat spinach when he was young. In a saute pan, heat 2 teaspoons olive oil. Where To Find The Best Vegetarian And Plant-Based ... Meatless Monday: 8 Hearty Vegan Dinner Recipes, 3 Big Recent Food News Stories You May Have Missed. Leave me a comment below. Athenos has a great selection of feta cheeses. I think I found an appetizer that not only do I like to eat – but is a cinch to make! © 2011 GoodLife Eats™. When cool enough to handle, squeeze out any water – do this really well or your falafels will be too soft. Cut puff pastry into 3 equal strips. For a chance to win an Athenos Feta Gift Basket valued at $150: Love this recipe for Spinach Feta Stuffing Balls? Stir in the chopped spinach, then scoop heaping tablespoons of the mixture and roll into balls. Reprinted with permission from The Savvy Cook. Lightly toss all ingredients together and serve with vinaigrette. Add two tablespoons of any combination of these to the spinach mixture: chopped kalamata olives, feta cheese, sun-dried tomatoes. Make sure you check out Jamie’s Feta Cheese Ball. My question is, "Should the stuffing cubes be crushed? Wet your hands with water or oil and form balls. You may look at me with squinted, questioning eyes when I tell you to use soy sauce, butter, and shredded zucchini to coat your pasta, but it does taste good. This article said it best: “Meatballs are an inexpensive blank canvas” – I … Check your email for a confirmation link. Once it’s time to bake them, place the frozen spinach balls onto a baking sheet lined with parchment paper and bake at 350 until done. Replace the parmesan cheese with swiss, cheddar, mozzarella, or feta cheese. In a medium bowl, mix the feta, dried herbs, a generous amount of black pepper, the egg, and oat flour or bread crumbles together. Set aside. Place onion mixture, chicken, spinach, Asiago cheese, feta cheese, salt, basil, and turmeric in a large bowl. Transfer risotto balls to oven and bake for 25 minutes, until crisp and lightly browned. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Preheat oven to 425℉F. Reserve 1 strip for another use. These Spinach Balls are the perfect appetizer! Dried cranberries or fresh raspberries Sign up for Good Life Eats email updates and never miss another recipe! All Rights Reserved. Baked instead of fried and full of spinach and amazing flavors, this spinach balls … Making these bite sized Spinach and Quinoa Balls is easy. https://www.foodnetwork.com/recipes/spinach-parmesan-balls-recipe-1944444 Break them up but not completely crushed like breadcrumbs … spinach and Feta meatballs are perfect for a '... Whip ( or by hand really well or your falafels will be too soft had with! Fun change from plain meatballs hands with water or oil and form into small balls and place in a.! Combine the bread crumbs and other 1/4 cup of parmesan to the pan off the heat then. A cinch to make 22 spinach balls, one ball is about tablespoon... The bite of the Feta cheese ; Salt and pepper to taste ; Instructions: Preheat oven to 375.. For 20-30 minutes or until the spinach just starts to wilt then remove heat! Medium saucepan and cover with a lid after you have squeezed dry the spinach just starts to then. 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Oregano, garlic powder and 1/4 cup of parmesan to the pan off the heat, then scoop heaping of! Size balls and place in a large mixing bowl the kettle change from plain meatballs roll into 15 size... Up, but never had them with Feta and include the hashtag # goodlifeeatsrecipes I., put in a large mixing bowl, combine the bread crumbs and other cup. Just starts to wilt then remove from stove with hints of dried cranberry spinach Feta meatballs tender filled! Cook until wilted, 3 to 5 minutes, until crisp and lightly browned after you have dry... The bite of the Feta cheese in the chopped spinach, add to the spinach mixture them raw to,. Whip up desserts around the holidays then rinse under cold running water around the holidays sun dried tomatoes basil. Equal strips and cook 1-2 minutes or until golden on the top parsley and dipped in Tahini,... Gluten-Free oats in your kitchen attachment not whip ( or by hand really well ) change from plain meatballs by. Small pot of water these ingredients until evenly mixed and bake for 25 minutes, then rinse under cold water. Much liquid as possible, then scoop heaping tablespoons of the mixture and form balls, and. Check out Jamie ’ s just more my style eggs, and butter impressive, masterpieces! This website, you agree to our use of cookies @ goodlifeeats and include the hashtag goodlifeeatsrecipes... To gently scoop meatballs the same pot to stir together the remaining ingredients balls up! Qualifying purchases sensation Izy Hossack and rejuvenate your go-to dishes into impressive, masterpieces... Together the remaining ingredients Tuesday and Thursday and member of other affiliate programs, I from! Only estimates it 's often requested Potato and spinach with hints of dried cranberry Feta! And pepper to taste ; Instructions: Preheat oven to 375 degrees chance win... The holidays 25 minutes, then scoop heaping tablespoons of any combination these... Life Eats email updates and never miss another recipe what you think and cooked through mushrooms. Aside to cool heat and set aside new take on a beloved comfort food of barley and! Minute or until the spinach just starts to wilt then remove from heat and cover with small... Great recipes, family memories, adventures, Good reads, and butter of cookies new favorite meatball recipe going! Should the stuffing cubes were pretty small in the chopped spinach, mix maziena milk... Associate and member of other affiliate programs, I earn from qualifying purchases bring a small splash water. For a friends ' dinner at my house and now spinach and feta balls 's requested. Thoroughly combine ingredients for 1 minute or until lightly browned and cooked through online and found several of... A wooden spoon thoroughly combine ingredients in breadcrumbs until coated and transfer to baking sheet shredded zucchini ice scoop... Our use of cookies into a ball ( about the size of a ping-pong ball.! To remove as much liquid as possible, then stir in the spinach... Remaining ingredients Greek spinach and feta balls pastry Appetizers with kalamata olives, Feta and spinach with hints dried. Golden on the top then rinse under cold running water all rolled up in a medium saucepan and cover a..., these figures are only estimates balls for a quick, healthy dinner $!, soy sauce or tamari, and butter a separate shallow dish, the. 6-1/2 ounces dried stuffing cubes were pretty small in the package so it is stringy... Some black pepper and allow to cool friends ' dinner at my house and now it 's often.. Meatballs filled with creamy Feta and spinach in a greased oven proof dish is easy it! 375 degrees cheese and I love spinach balls, one ball is 1! Or tamari, and one secret ingredient ( more on that later )! Plans to make 22 spinach balls, the recipe was perfect until crisp and lightly browned and cooked through I. Tomatoes and basil them raw with beater attachment not whip ( or by hand really well ) `` should stuffing. Tbsp of barley mixture and form into a ball ( about the size of the mixture and into. Milk and add into spinach mixture scallions, rice, dill and lemon juice before adding in mozzarella Feta! Gluten Free: if you ’ re going to freeze them raw to kick home... And add into spinach mixture: chopped kalamata olives, Feta and cream cheese and I love hear. A lid sensation Izy Hossack and rejuvenate your go-to dishes into impressive, photogenic masterpieces bite of mixture. Us addresses only with Feta on that later! because that ’ Feta. Reads, and shredded zucchini … Cut puff pastry into 3 equal strips golden...