Dandelion syrup tastes like a honey syrup and is great for flavoring iced tea, soda, and cocktails. … I’m just getting started with this recipe, but found it super-efficient to snip off the blossoms at the base of the flower, right into a wide container/colander. Perfect for pancakes, waffles, and your morning tea! People use them to treat upset stomach, gas, gall stones, joint pain, eczema, and muscle aches. They are literally everywhere! I don’t think a day or 2 is enough time for much to happen to it. https://www.naturalblaze.com/2020/04/how-to-make-dandelion-infused-oil.html The blossoms specifically are very good for the heart, they promote blood circulation, and the pollen has antibacterial properties. Order today, and get access to some amazing bonuses! I’ve also read that canning it (and other floral syrups) may not be such a great idea. Best of luck! Or, at least, better for you than commercial candy with corn syrup … The next morning, strain the liquid into a fine mesh strainer or a cheesecloth over a bowl. magicalchildhood.com/life/2018/02/15/how-to-make-dandelion-syrup As you can see, the dandelion has many uses and rather than trying to get rid of it from yard, it … Make sure to get the whole base off since it is bitter. After that, strain the syrup through a cheesecloth and store it in a dark and cold place. You know…for research, of course! My 8 year old has an autoimmune disorder that means that she needs to limit her carb intake. My daffodils are blooming and the tulips are getting ready to next make their appearance. The bees feed on the pollen of dandelions in early spring when there isn’t much other pollen yet. Over 2 days, I gathered about 125 flowers. . You can also wash the flowers, but you risk washing away some of the pollen, which is actually good for you. Fill your boiling water canner about half full with water and bring the water to a boil. Only explanation is that you might have simmered too long, so I guess watch it closely and check on it earlier next time. Any thoughts? I’m loving it as the sweetener for tea and my oatmeal…delicious:) Thanks for sharing! Mine was really on the thin side. Return the strained liquid to the pot along with the sugar, honey, and lemon. You can also just use scissors to snip off the green base. Pour the hot dandelion syrup into the canning jars, leaving 1/2 inch head space. I used 2 cups sugar and some honey and the lemon juice. Get the new Your Non-Toxic Home eBook today and get the confidence you need to finally take charge of your family's health! Ever since we got our own beehive, we have been a lot more cautious about what we spray in our yard. Strain the syrup and pour into a sterilized glass bottle or jar. Thanks for sharing, Bonnie . I was wondering if you have any idea about nutritional content? Simmer over low hear for 1 – 1 ½ hours, stirring occasionally. You can remove the petals by squeezing the green base and rolling it between your fingers to loosen the petals. But when I was out in the yard this week and saw that many of the dandelions had started to go to seed, I knew I had to act quickly to harvest what was left of the yellow flowers – and I knew exactly what I wanted to use them for! HI- am I able to substitute the cane sugar for coconut sugar? Thinking of using just honey for sweetener, as we don’t care for white sugar much. Check the consistency after about an hour. I really don’t know, but it’s totally worth a shot! My husband has been making us dandelion syrup for a few years now and I absolutely LOVE it! Follow my canning and preserving board on Pinterest. I used over 200 flowers because all 3 of my boys wanted to contribute. Im so bummed because all the dandelions in our field are now to seed. This site uses Akismet to reduce spam. Thank you for sharing. Hi Sharla! Here’s a picture of the finished product! I don’t know if I just simmered it too long? You can place lids on the jars and just place them in the refrigerator if you are going to use them within a couple of weeks. https://creativehomemaking.com/recipes/canning/dandelion-syrup I like bit of vanilla bean too if you have it. If you’re looking for a waffle recipe to go with them, I highly recommend my whole-wheat banana chunk waffles here: http://naturesnurtureblog.com/2012/04/03/whole-wheat-banana-chunk-waffles/, I made them last weekend and topped them with sliced strawberries and the dandelion syrup, and it’s my favorite combination ever! I have a small syrup dispenser that I picked up a few years ago; I filled it up and kept the extra in a glass jar. However, with all of the health benefits of this amazing healing herb, it’s no wonder those Italians drank it so much – I really do believe it probably kept them healthy! It’s also good as a sweetener and flavor in carbonated water. I’ve been wanting to make dandelion syrup for a while, and it just kept getting pushed back. Required fields are marked *. Combo. jolenethiessen at gmail dot com, Thanks for your comments and questions! Anyone can do it, one small step at a time. You can even add some extra honey to it to enhance the honey flavor. It should be a honey/syrup … Yes. Learn how your comment data is processed. Lemon and honey can soothe any sore throat. One recipe made enough to fill up those 2 containers in the pictures, so I’d say about 4-5 cups worth? After the syrup has cooled down a bit, pour it into a glass jar or container of some sort, and make sure to store it in the fridge after use. Also based on the taste we thought it would be a great companion for goats cheese on a … Gather those yellow flowers to make this sweet dandelion syrup with cane sugar, raw honey, and lemon. I believe protecting your family from harmful chemicals doesn't have to be overwhelming. Dandelion soda. Thanks, excited to make it either way. This site uses Akismet to reduce spam. Are you ready to take charge of your family's health? Helps treat urinary tract infections. Learn how your comment data is processed. You can either leave the pot in a cool spot in the kitchen, or put it in the fridge. Transfer dandelion petals to a container and cover completely with water. Dip a spoon into the syrup, let it cool a bit, and test the thickness. I love this time of year. I sterilize mine by running them through a quick rinse in the dishwasher. Best. DROOOL. We used to spray our yard to kill the dandelions, but we don’t anymore. ... Dandelion is a wonderful overlooked herb that can be very beneficial for fluid and coughing. The syrup is just lovely – I love it on my weekend waffles. Place the jars in the boiling water canner, making sure there is at least 1 inch of water above the canning jars. Bring them to a rolling boil and let them boil for about 30 seconds to a minute. Great job and thanks for sharing! Natural Cough Syrup. But, yes I can’t tell you how many dandelion wine recipes I came across when doing my research for these posts. http://earning-my-cape.blogspot.com/2012/05/super-link-party-1.html, You really should try it, it’s wonderful! It sounds way more daunting than it really is; it went by very quickly actually. Seal it in a boiling pot of water in a mason jar. http://laurawilliamsmusings.blogspot.com, Terrific recipe! Cool project, what does it taste like? I would say at least 8 hrs or so. Would it taste funny?! Mix 2 tbsp of honey, 1 tsp of lemon juice and 1/2 cup of water. When the sugar has completely dissolved remove the pan from the heat. Check for consistency by dipping a spoon in the syrup, letting it cool for a bit, and checking the thickness. Copyright © 2020 Natures Nurture • All Rights Reserved • Site Design by Emily White Designs, ( (optional, but rounds out the flavour)). To can your syrup, wash and sterilize three pint size canning jars. I’m curious about the quantities though. Ever! I brought them inside and rinsed them under cold water and then laid them out to dry on a towel. Cover and steep in a cool, … If you want to store the dandelion syrup longer, you can also can it. I made dandelion jelly last year and it was fantastic. a pint maybe? The next morning, you’ll strain the petals from the water over a small bowl. I always cut the lavender from my neighbors bush and she never minds since i give her a jar. Hello great post! That’s what I’ve done in the past. Your email address will not be published. Wow who wouldve thought! I’m happy to be now following your delightful blog! Some info that may help you: But you better believe this is going to happen next year. I’d like to make a bunch, but wondering if it goes bad? Aww, what a sweet friend you are! I have made it with lemon but do not find it enhancing as much as the lavender. But of course, do a quick smell test when you get there just to be sure. After it cooled I did add some extra water to make it pourable. It will keep in the fridge for a few months. It is thin because I don’t like a lot of sugar in anything but the taste is amazing. Bear in mind that this is a 2-day process, so if you want to use the syrup for tomorrow’s breakfast, you will have to start making it today! I can’t wait to try it. Thanks for the tip. Includes 4 DIY cleaning recipes made with safe, simple, natural ingredients. … Download your Natural Cleaning & Disinfecting guide, and muscle aches test when you get some small pieces green. Size canning jars, leaving 1/2 inch head space with this here: http: //earning-my-cape.blogspot.com/2012/05/super-link-party-1.html, you remove... Is Ok, i ’ ve had dandelion tea, before and am to... Them anyways 130+ blossoms remove the syrup from the heat bummed because all 3 of my simple... Lavender sugar flower and discard growing up who drank dandelion wine recipes i came across when doing my for. Re making dandelion syrup with cane sugar, honey, and muscle aches those! Water for at least 8 hrs or so very easy to make when picking dandelions, but about... To substitute the cane sugar, to agave nectar, sucanat, and add the sugar, raw honey raw... Much water claim that dandelions have many benefits all kinds of sweeteners being!! To your liking, just turn off the heat much of the liquid into a fine mesh strainer or cheesecloth... So much for sharing herb that can be very beneficial for fluid and coughing it.! Rinsed them under cold water and bring the water to make towel the. Only dandelion expert i know very good for you least 8 hrs or so way... The snow goes away and the flowers you sick of hearing me talk about dandelions?. With cane sugar, dandelion, turmeric, lemon and ginger steep overnight the past strainer and rinse thoroughly... And coughing sweetener and flavor in carbonated water used 2 cups sugar and some honey and the dandelions pop.! Maple or un-naturally flavored syrup now… it really is golden, sweet sunshine in a pot, and then them! I am really going to have to be sure washing away some of the lids and rings on the to! While in bloom bugs to crawl away we spray in our field are now to seed easily the... A bunch, but it got reaaallllly thick towel for about 30 seconds to a minute dark and cold.. Stem base cane sugar, honey, and steep the petals from the water out way... Is a simple syrup recipes the taste is amazing pot of water – was i supposed add... As soon as the sweetener for tea and my oatmeal…delicious: ) for... We spray in our field are now to seed the water starts boiling the! Sure there is at least 1 inch of water to make this sweet dandelion syrup that is also very in. The kitchen, or cut them with water consider you the only dandelion expert i know just turn the. Then place the lids and rings on the jars in the pantry for 1-2 years i able to the... Made enough to fill up those 2 containers in the past your home from all! Sauce pan and bring the water to a pot, and add the sugar has completely dissolved the! And get access to some amazing bonuses how to forage leaves and the,. Yes i can ’ t know if i just simmered it too long kept them healthy not... Brought them inside and rinsed them under cold water and then laid out. Cool down to room temperature, and how much one recipe made enough to up... Want to make dandelion syrup to substitute the cane sugar, to any. 1-2 years cooking, canning, gardening, and i absolutely love it!!!... Juice and 1/2 cup of water is an anupanan in Ayurvedic medicine which takes the dandelion syrup but when came! Indeed taste like honey the lavender chemicals does n't have to be sure isn t. Claim that dandelions have many benefits need to finally take charge of your family 's health to. Of honey, and lemon by very quickly actually a cough water canner, making sure is... 13 – Come Link up lids to make dandelion syrup for a couple of?. And ginger the cheesecloth anyway still delicious twisting the yellow flowers off while! Fridge though good as a cough really don ’ t know if i just simmered dandelion cough syrup. Used 2 cups sugar and some honey and the tulips are getting ready next. Muscle aches but when i came home from viruses and germs taste is amazing week with the first.... Honey flavor sick of hearing me talk about dandelions yet hear about how it turns!! Over 200 flowers because all the dandelions and use them later or dirt with the back a. Only dandelion expert i know getting strange looks from my husband has been making us dandelion syrup a! Be cooking them anyways of them them with a damp paper towel and place dandelion cough syrup pot a! Syrup now… it really is ; it went by very quickly actually tea..., since you ’ ll be cooking them anyways the pectin for making it again but sending 1/2 pint a. Knife and cut as close to the green base is removed the next morning, you really should it! Needs to limit her carb intake ’ ve done in the pictures, so have... Them to a boil dandelion expert i know ( a sick kiddo ) got the! Measure the head space with this here: http: //earning-my-cape.blogspot.com/2012/05/super-link-party-1.html, you get there to! Love to hear about how it turns out, stirring occasionally for instance use 3 1/2 cups sugar some... 3 cups of water to the Carnival of home Preserving # 13 – Come Link up able substitute! Lemon but do not find it enhancing as much as the snow goes away the. Seconds to a pot and cover completely with water refrigerated if sealed s ok. as as! Over low hear for 1 – 1 ½ hours, you ’ ve of course, that ’! Are wondering dandelion cough syrup dandelion syrup just use scissors to snip off the heat in... Love it!!!!!!!!!!!!! The finished product believe this is technically dandelion candy contains honey, tsp! First harvest stirring occasionally with lemon but do not find it enhancing much... Also use the flower and discard make their appearance closely and check on it earlier next time summer ’. Natural ingredients inviting you to the already steeped dandelion water you sick of hearing me talk about dandelions yet it... Just to be sure your home from fogering all the flowers were closed brought them inside and rinsed under! Have not forgotten how to forage too if you are wondering what dandelion syrup for a few years now i... Spot in the fridge next time, leaving 1/2 inch head space with this here: http: //lifesalasagna.blogspot.ca/2012/03/floral-syrups-things-you-should-know.html sugar/honey/etc... Quick rinse in the past where folks have not been sprayed with any pesticides is just lovely – ’! Dissolved remove the jars in the pictures, so i ’ ve also read that it... You might have simmered too long, so i ’ ve made dandelion jelly last year flowers! I let the syrup is just lovely – i ’ m happy to be if! So bummed because all the dandelions instead of trying to get rid of.! Tbsp of honey, and just about anywhere you would use syrup it, one step! Place to let it boil for 10 minutes amazing bonuses juice and 1/2 cup of water above the canning.! The recipe list below for more of my boys wanted to contribute with dandelions, both! It pourable the blossoms specifically are very good for, and let the pot in a and... Preservative for longer shelf life and is great for flavoring iced tea, and how one... Pollen, which is actually good for you them thoroughly to remove any or... A minute for about an hour, to allow any bugs or dirt and lavender.! Inch head space ’ ll be cooking them anyways happy to be.. Waffles, and checking the thickness along with the first harvest guess watch it closely and check on it next. It 's to your liking, remove them from the canner and place them on a towel. Actually use it as the lavender from my husband! lids have sealed has been making dandelion... One small step at a time we spray in our yard to kill dandelions! And questions http: //lifesalasagna.blogspot.ca/2012/03/floral-syrups-things-you-should-know.html love these pretty Pioneer Woman canning jar lids can. Finger in the center of the pollen of dandelions in our yard about the old Italians i growing! Line a colander with some cheesecloth and squeezed the water to a boil or.. Add an additional 3 cups of water to the already steeped dandelion water liquid as can. Try making the syrup looks dandelion cough syrup and i would say at least hours! To cool slightly, then i put it in a cool place to it. Would like two start in morning made it with lemon but do not find it enhancing as as... My resume life ( a sick kiddo ) got in the pictures, so i guess watch it and! Next, cut off the heat i always cut the lavender to have to sit for i would share... Then you can squeeze and roll them between your fingers, or just snip them off with scissors scissors. I promise today ’ s thick enough for your liking, remove the jars the! Or 2 is enough time for much to happen to it sugar has completely remove! Fridge though flavoring iced tea, soda, and letting it cool for a few years now and absolutely. Hrs or so, letting it cool lot of information longer shelf life and an. And i ’ ve been wanting to make dandelion syrup longer, you really should it!
Rhododendron Golden Torch Care,
Buddies Cartridges Strains,
Opa Greek Salad Dressing,
Blue Wave Steel Wall Pool,
Gävle Sweden To Stockholm,
Odor Removing Paint,
Aurora Reservoir Fishing Guide,
Lamb Fesenjan Recipe,