So, if you can't join Ina for the holidays, you can at least borrow her recipes. Add the onions and saute until translucent, about 15 minutes. To peel a clove, cut away the root end with your knife. Add all the spinach, the salt, and pepper to the pot, toss it with the garlic and oil, cover the pot, and cook it for 2 minutes. Lay the flat side of the knife over the clove while holding the knife handle, then with the heel of your free hand carefully whack the knife against the garlic to separate the skin from the clove. Preheat the oven to 425 degrees F. Melt the butter in a heavy-bottomed saute pan over medium heat. Put the egg whites, cream of tartar, and a pinch of salt in the bowl of an electric mixer fitted with the … All rights reserved. Whisk together the oil and honey in a 2-cup measuring cup. Food Network teaches how to crush, slice and mince garlic. It takes some serious chops to call a roast chicken “perfect,” … Sunday Rib Roast. Alejandra Ramos's Coquito is the Perfect Gift for Your Family and Friends Dec 22, 2020 I saw Ina make this super easy side dish a few weeks back. Released in early October, Modern Comfort Food is deeply soothing ode to … Remove the beef from the oven, cover it tightly with aluminum foil, and allow it to rest at room temperature for 20 minutes. Perfect Roast Chicken. "Americans tend to think of crudités as fresh vegetables served in a basket with a … Peel off some of the papery skin from the garlic and then smash the head of garlic with the heel of your hand to loosen the cloves; if you only need a few cloves, leave the head intact and pull some off. 118 Reviews. Uncover the pot, turn the heat on high, and cook the spinach for another minute, stirring with a wooden spoon, until all the spinach is wilted. Applesauce Cake but with a modern twist! Ina Garten’s Roasted Broccolini and Cheddar. Add the cream and milk and cook until thickened. IE 11 is not supported. Spin it dry in a salad spinner, leaving just a little water clinging to the leaves. Separate the cloves. From: Food Network / Barefoot Contessa Family Style. Many of these dishes are inspired by childhood favorites–but with the volume turned way up! Ina Garten is making a variety of lovely side dishes for what she calls her “Micro Thanksgiving” this year, and she shared the recipes for them. Autographs are signed by Ina on a bookplate. Ina Garten's new comfort food cookbook could not have come at a better time. For an optimal experience visit our site on another browser. Spin it dry in a salad spinner, leaving just a little water clinging to the leaves. Cook Like a Pro. In a very large pot or Dutch oven, heat the olive oil and saute the garlic over medium heat for about 1 minute, but not until it's browned. The Barefoot Contessa has assembled a foolproof menu of simple, elegant dishes. Uncover the pot, turn the heat on high, and cook the spinach for another minute, stirring with a wooden spoon, until all the spinach is wilted. Squeeze as much liquid as possible from the spinach and add the spinach to the sauce. Food Network Shows How to Crush, Slice and Mince Garlic, Spicy Shrimp and Spaghetti Aglio Olio (Garlic and Oil), Sunny's Spicy 5-Ingredient Spinach Artichoke Dip, Classic Lemon Chicken with Sauteed Spinach Recipe. Rinse the spinach well in cold water to make sure it's very clean. Applesauce Cake is a classic recipe but my Applesauce Cake with Bourbon Raisins has a modern twist - bourbon soaked raisins AND… It is easy, delicious and very tasty. Remove the strings and slice the filet thickly. Stream your favorite Discovery shows all in one spot starting on January 4. Nostalgia runs deep throughout Modern Comfort Food, like with this easy side dish—Garten’s classy take on the combination of broccoli and cheese sauce.“In the 1950s, cooks used to hide frozen vegetables under some mystery ‘cheese’ sauce,” the Contessa writes. Add all the spinach, the salt, and pepper to the pot, toss it with the garlic and oil, cover the pot, and cook it for 2 minutes. *At this point Ina turned off the flame/ heat source, covered the pan and … 3 pounds frozen chopped spinach, defrosted (5 (10-ounce) packages) 4 tablespoons (1/2 stick) unsalted butter; 1 chopped yellow onion; 1/4 cup flour Pour onto a sheet pan and spread the mixture out in an even layer. Recipe courtesy of Ina Garten. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Using a slotted spoon, lift the spinach to a serving bowl and top with the butter, a squeeze of lemon, and a sprinkling of sea or kosher salt. To slice peeled garlic, lay the clove flat on the cutting board and hold it with the fingertips of one hand, keeping them curled under. In a very large pot or Dutch oven, heat the olive oil and saute the garlic over medium heat for about 1 minute, but not until it's browned. This is how I made it and it worked beautifully. Celebrity Chef Ina Garten shares her favorite recipes with TODAY. 2002, Barefoot Contessa Family Style, All Rights Reserved. From America’s favorite home cook: recipes, tips, and why-didn’t-I-think-of-that tricks for cooking your best. Rinse the spinach well in cold water to make sure it's very clean. In her newest instant-classic cookbook, beloved author Ina Garten shares 85 never-before-published recipes that teach home cooks dependably delicious dishes along with the keys to achieving success and confidence in the kitchen. Get the recipe: Ina Garten's spinach in puff pastry Previous Next Start Slideshow Total Carbohydrate Try some of Ina Garten's easy recipes at home! © 2020 Discovery or its subsidiaries and affiliates. These edible gift ideas from Ina Garten include cookies, brownies, homemade apple sauce, and other tasty recipes. Sign up for the Recipe of the Day Newsletter Privacy Policy. Ina's trick to enliven garlic sauteed spinach's flavor? With a mixture of spinach, gruyere, parmesan, scallions, and garlic, this is a crowd-pleasing appetizer. 2. To mince peeled garlic, lay the flat side of a knife over the clove and smash it. The Best Ina Garten Recipes, According to Eater Editors Our editors know that if you can’t figure out what to cook or how, you can always turn to Ina … Roughly chop the clove then move your free hand flat across the tip of the knife and use a rocking motion to chop the garlic until it’s finely minced. Crudités Platter. Baking. Serve hot. 10 Ina Garten Recipes That Double as Edible Gifts – SheKnows In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. Add 1/2 cup of the Parmesan chees… And watch videos demonstrating recipe prep and cooking techniques. It's an easy, go-to side dish for your table. Dinner couldn't be simpler with Ina Garten's Garlic Sauteed Spinach recipe from Barefoot Contessa on Food Network. I have halved the recipe of the knife slowly across the clove and smash it again for cooking your.., homemade apple sauce, and garlic, lay the flat side of a knife the... Some of Ina Garten 's garlic Sauteed spinach recipe from Barefoot Contessa Family Style I saw Ina make this easy., lay the flat side of the knife over the clove and smash it again sheet. Just made enough for the holidays, you can at least borrow her recipes rinse spinach... Flat side of the Day Newsletter Privacy ina garten spinach cut away the root with! 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