10) Enjoy, these are SUPERB!!!!!!!! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. And so easy!!! White chocolate confectioners' coating is also called Almond Bark in some stores. #5) Using your hands, roll the balls bite size. This is a good way to use up any leftover cake. I put them in the freezer for about an hour before diping them in the chocolate. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition You MUST … Roll cake mixture into 48 balls, about 1-inch in diameter. Using a second toothpick in the other hand help the ball slid off the toothpick. 5 cups white baking chips. Info. I find it easier to dip if the prepared balls are refrigerated for about an hour, and dip them using an old Easter egg dye dipper instead of toothpicks (it wastes less chocolate and there is no fighting to get it off the toothpick). 3) Use a cookie scoop to round your balls. 4) Freeze the balls for at least 2 hrs so they're firm enough to handle (plus it makes the chocolate dipping that much easier). Dip in dark chocolate. I used duncan hines devils food, and milk choc frosting. #4) Put this mixture in the refrigerator, covered, for at least 3 hours but I did it overnight and it was perfect. The cake won’t taste like coffee, but the chocolate flavor will definitely be accentuated. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 5) Use a skewer for dipping and since the balls are frozen the chocolate hardens pretty quickly. • Lemon cake mixed in white chocolate chips and lemon frosting, dipped in white chocolate. Your daily values may be higher or lower depending on your calorie needs. If your cream cheese was not room temp, this is going to take a little more … Line a cookie sheet with wax or parchment paper. My all time favorite though is red velvet with cream cheese icing and vanilla confectioners coating. I see some members say they take hours to make (like one says 7....NOT!!! ) #4) Put this mixture in the refrigerator, covered, for at least 3 hours but I did it overnight and it was perfect. #6) Stick the balls in the freezer for an hour. You can easily halve the recipe when a half batch is called for. I made my cake last night. • Fudge cake, mixed in peppermint chips and fudge frosting. I put the icing in the micorwave for 25 seconds, (just long enough to soften it and not make it runny) to make it easier to stir in. We got 54 balls out of our batch. #7) Melt up whatever chocolate you prefer (i buy my chocolate at a mennonite bulk foods store as I can't stand that melting bark stuff they sell at the grocery, yuck!!) #1) Bake cake as directed. • White cake mix and mint chocolate chip icing - Dipped in chocolate confectioners coating. The cooking instructions for the cake are based specifically for Betty Crocker(R) cake mix. My all time favorite though is red velvet with cream cheese icing and vanilla confectioners coating. • Lemon cake with lemon frosting and dip them in whit chocolate. The cream cheese frosting is for the cake balls and the package of cream cheese is for the oreo truffles and nutter butter balls. Freeze the balls for 15 minutes. NOTE:If your balls fall off the toothpick into the chocolate they are not frozen enough. I used a dark chocolate cake and cream cheese frosting. • Lemon cake with lemon frosting and dip them in whit chocolate. • Chocolate fudge cake mix and coconut pecan frosting dipped into chocolate. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. • French vanilla cake with white chocolate almond icing. Betty Crocker makes a product called drizzlers, they are in a microwaveable pouch and come with a tip attached. • Red velvet with cream cheese icing and vanilla confectioners coating. Make the truffle base: Beat cream cheese until smooth using a hand mixer. 3 tablespoons unsalted butter, at room temperature, cut into pieces. • Chocolate cake/chocolate icing and dipped into raspberry/chocolate chips are melted with a bit of oil. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Wax paper is preferred. Dip in dark chocolate. I did not have any trouble making them into little balls - I used a mini ice cream scoop and rolled them to uniform sizes. 10) Enjoy, these are SUPERB!!!!!!!! #7) Melt up whatever chocolate you prefer (i buy my chocolate at a mennonite bulk foods store as I can't stand that melting bark stuff they sell at the grocery, yuck!!) you have to try them, they are a little time consuming but worth every bite! I used a foil covered cookie sheet because I was out of wax paper. If you like pumpkin spice, you’re going to love these Pumpkin Cream Cheese Cake Balls! Bake in the preheated oven until a toothpick inserted in the center comes out clean, 28 to 33 minutes. Information is not currently available for this nutrient. Chill the cream cheese mixture for at least a hour to make it easier to roll into balls; Spray your hands with non stick spray or rub lightly with cooking oil – this helps to prevent your hands from … You can use different food colorings for the chocolate. They taste very much like chocolate covered strawberries! Variations/flavors: Here's some of the variations I have used: • Chocolate cake/chocolate icing and dipped into raspberry/chocolate chips are melted with a bit of oil. Using a second toothpick in the other hand help the ball slid off the toothpick. Also make sure you crumble it into tiny crumbs. 9) Place in refrigerator to set. It helps to use a spatula to mash the cake and mixture together. I reduced the amount down from 1/2 cup (120ml) to 1/3 cup (80ml) to yield a thicker cake batter which helps support the cream cheese layer. Scoop 1 … Makes 1 3/4 cups. • French vanilla cake with white chocolate almond icing. Allrecipes is part of the Meredith Food Group. It was not messy to work with and some people even thought it was fudge on the inside. • Cherry chip cake mix and cream cheese frosting dipped in white chocolate. NOTE:If your balls fall off the toothpick into the chocolate they are not frozen enough. Mash the cake mixture into the ball former. Beat cake mix, water, eggs, and vegetable oil together in a bowl using an electric mixer on low … I made mine look like mini cupcakes (melted chocolate in the bottom of the mold the ball on top then dip in chocolate after it sets). These are sold at local grocery stores in the baking section or you can buy one here. Mix the cream cheese, 1/2 cup crushed graham crackers and sugar together in a bowl and refrigerate for at least one hour, up to 12 hours. It was a hit with all my coworkers. I melted a bag of semisweet choc chips with some shortening, and dipped the balls into it and set it to cool on a waxed paper surface. Can You Freeze Red Velvet Cake Balls? Add cream cheese, frosting and chocolate chips and blend together well. 2) Mix in the frosting when the cake is still warm. cream cheese, softened; 2 tbsp. I have been passing this recipe on to many people and plan to make these again soon. 1/3 cup Vegetable Oil. • Chocolate fudge cake mix and coconut pecan frosting dipped into chocolate. 1 (18.25 ounce) package chocolate cake mix, 1 (16 ounce) container prepared chocolate frosting, 1 (3 ounce) bar chocolate flavored confectioners coating. One batch is with a white cake mix and mint chocolate chip icing and the other with a french vanilla cake with white chocolate almond icing; both dipped in chocolate confectioners coating. It feels like it's been pre-chewed or something. Don't mix in the frosting while HOT! I crumbled the cake right after it came out of the oven, so it was still quite hot, but I believe that is one of the things that make it really stick together. I like that it s not too sweet. These are great!!! I bought one of these in the white icing and after the chocolate dip dried, I drizzled the white all over and they were beautiful! Beat cake mix, water, eggs, and vegetable oil together in a bowl using an electric mixer on low speed for 30 seconds; increase speed to medium and beat until batter is smooth, about 2 minutes more. My five year old DD even helped me make balls. I read all the reviews and followed others' advice. Add comma separated list of ingredients to exclude from recipe. or double-dipped in white and dark chocolates. • German chocolate cake mix with coconut pecan frosting & dipped in melted semi sweet chocolate chips. Learn how to make this classic winter warmer with recipes from around the world. I then froze the balls solid before dipping. Because these red velvet cake balls recipe have cream cheese in them, they must be kept in the fridge! It is perfect for frosting desserts like hummingbird cake, red velvet cake, carrot cake, cupcakes, and so much more.Fluffy, creamy, and … When I melted I the choclate I only melted 3 squares of the almond bark at a time and i put about a tsp of shortening in it (very important). 8) Using a toothpick, pick up the balls and dip in the chocolate. • Cherry chip cake mix and cream cheese frosting dipped in white chocolate. If the dough seems dry, you can add additional frosting, 1 … Dip each cake ball into melted chocolate until coated. Place on waxed paper to set. They looked really cute but were time consuming and as others have stated the texture of the cake is just such a turnoff. https://www.yummly.com/recipes/chocolate-cake-balls-cream-cheese The cake was just the right for making balls. that makes it less of a mush, and more cake like. Prepare the cake mix according to package directions using any of the recommended pan sizes. If you want to go the extra mile, cake balls can be rolled in nuts, sprinkles, coconut, etc. Roll the Oreo cream cheese mixture into small balls and place on a baking sheet or tray that has been lined with parchment paper or wax paper. • Spice cake with cream cheese frosting and coated them with white chocolate coating. You will get a gooey, albeit yummy, mess! No gift befits the food-obsessed people in your life like a cookbook. You will get a gooey, albeit yummy, mess! Blend cream cheese and marshmallow creme until smooth. 1 cup water. • Carrot cake with cream cheese frost. Definitely a keeper! #2) Let the cake COOL for at least a half hour! If you follow the instructions they are not that hard!!! I had no problem with them holding together and I used my Pampered Chef scoop to make my balls uniform in size. #3) I used a handmixer to mix the cake and frosting. Add your cream cheese frosting to your crumbled cake and stir everything together till blended. Mine also took an entire package of chocolate bark. Roll cake mixture into about 40 to 50 quarter-size balls. If someone can come up with a better cake recipe for the inside I'd love to try it again. Crumble cake into a large bowl and mix in cream cheese. If you make the frosting from scratch, just use the same amount that would fill up a bought can of frosting. • Chocolate cake, butter cream icing, and dark chocolate coating. • Spice cake with cream cheese frosting and coated them with white chocolate coating. #7) Melt up whatever chocolate you prefer (i buy my chocolate at a mennonite bulk foods store as I can't stand that melting bark stuff they sell at the grocery, yuck!!) 114 calories; protein 1.7g; carbohydrates 10.6g; fat 8.2g; cholesterol 16.3mg; sodium 74.6mg. If the frosting is too stiff, add … It was a little crumbly but it turned out OK. Fun and different for your get together. This recipe is very versatile and heavily addictive. Cream together the butter, cream cheese, powdered sugar and vanilla. #2) Let the cake COOL for at least a half hour! Add a drop of red food coloring for a pink coating. this link is to an external site that may or may not meet accessibility guidelines. I have been making this item for about 1.5 years and am doing them for Christmas this year. #4) Put this mixture in the refrigerator, covered, for at least 3 hours but I did it overnight and it was perfect. I find it easier to dip if the prepared balls are refrigerated for about an hour, and dip them using an old Easter egg dye dipper instead of toothpicks (it wastes less chocolate and there is no fighting to get it off the toothpick). I mixed it with a fork, It will still look a little crumbly,but when you form balls they stick together. Crumble cooled cake into a large bowl. Here's some of the variations I have used: … I used German chocolate cake mix and pecan coconut frosting and dipped them in chocolate almond bark. As others have stated you must freeze these for at least one hour before trying to dip them. Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth. 8 ounces full-fat cream cheese or Neufchâtel cheese, at room temperature, cut into pieces. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Amount is based on available nutrient data. Percent Daily Values are based on a 2,000 calorie diet. Turn the mixture out onto a piece of plastic wrap. I used a foil covered cookie sheet because I was out of wax paper. Also another trick for making the balls is to keep your hands slightly moist. Beat until smooth and combined. Nutrient information is not available for all ingredients. When cake is done, crumble while warm into a large bowl, and stir in the frosting until well blended. Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering … sugar; 1 c. heavy cream; 1/4 tsp. No gift befits the food-obsessed people in your life like a cookbook. Cool cake completely, at least 1 hour. Don't mix in the frosting while HOT! vanilla; 1/2 baked red velvet cake, broken into crumbs; Pop over to Delish for the written recipe. The cake still held together and was moist and dense but not gummy. #2) Let the cake COOL for at least a half hour! • White cake mix and mint chocolate chip icing - Dipped in chocolate confectioners coating. In a food processor, mix the Oreos at high speed until they become a … Nutrient information is not available for all ingredients. WATCH: Decadent Red Velvet Cheesecake Balls will fly off the plate Your daily values may be higher or lower depending on your calorie needs. I used a foil covered cookie sheet because I was out of wax paper. this link is to an external site that may or may not meet accessibility guidelines. I used a dark chocolate cake and cream cheese frosting. Well worth the time and effort! I rolled them, and refrigerated them for an hour. I put a tooth pick in the cake ball dipped it in chocolate and then I left the tooth pick in util it dried and then i went back and filled the whole with choclate. • Red velvet with cream cheese icing dipped into milk chocolate coating. Roll the cheesecake balls in the toppings. 1/2 cup All-Vegetable … You can store them there for up to a week. Crush the Oreo cookies. One batch is with a white cake mix and mint chocolate chip icing and the other with a french vanilla cake with white chocolate almond icing; both dipped in chocolate confectioners coating. These were beautiful! Preheat oven to 350 degrees F (175 degrees C). This recipe just couldn't be easier. Add in the red velvet cake mix, the brown sugar and the powdered sugar. Make cake and bake according to box instructions. I have been making this item for about 1.5 years and am doing them for Christmas this year. Add comma separated list of ingredients to include in recipe. • Strawberry with vanilla frosting, dipped in chocolate. Information is not currently available for this nutrient. 3/4 cup Pillsbury™ Creamy Supreme® Cream Cheese Flavored Frosting. 9) Place in refrigerator to set. • Carrot cake with cream cheese frost. 124 calories; protein 1.1g; carbohydrates 19.7g; fat 5.2g; cholesterol 0.5mg; sodium 143.4mg. I am making smaller balls (half of the mellon baller) and made 26 dozen from 3 cakes. Strawberry Cake Balls are a really simple dessert to make, made with strawberry cake mix, cream cheese frosting, chocolate melting disks, and red sanding sugar for decoration. • Lemon cake mixed in white chocolate chips and lemon frosting, dipped in white chocolate. These were fun to make and people liked them. 1 1/3 cups sifted confectioners’ sugar Tasty, easy-making, and perfect for kids. You can mix and match cake and icing flavors as well as the chocolate coatings. Wax paper is preferred. I also used my egg seperator to dip them, it worked like a charm and the excess chocolate dripped right through. – Dipped in chocolate confectioners coating. (Reserve any remaining frosting for another use.) This makes a generous amount, as far as cake ball creation is concerned. I used milk chocolate cake, milk chocolate icing and the chocolate bark. • Chocolate cake, milk chocolate icing, dipped into chocolate bark. • Red velvet with cream cheese icing dipped into milk chocolate coating. Pour batter into the prepared baking dish. Best Red Velvet Cheesecake Bites Recipe - How to ... - Delish • Fudge cake, mixed in peppermint chips and fudge frosting. Thank you for the recipe. 16 oz. Use your hands to mix the frosting with the cake so that they are evenly mixed. I was a little hesitant to make them because of some of the bad reviews, but after adjusting some things, they came out wonderful! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Congrats! • Chocolate cake, milk chocolate icing, dipped into chocolate bark. You will get a gooey, albeit yummy, mess! In the bowl of a stand mixer, beat the cream cheese and butter until smooth. Dip the balls in chocolate using a toothpick or fork to hold them. If you follow the instructions they are not that hard!!! I can't wait to share this recipe with all my family! I used a dark chocolate cake and cream cheese frosting. Crumble up your cake into a large bowl. yummy! 9) Place in refrigerator to set. 1) Trim off the edges of the cake to make it easier to crumble. You saved Easy Cake Pops to your. These are great!!! #1) Bake cake as directed. Variations/flavors: https://www.epicurious.com/recipes/food/views/basic-cake-balls-361550 Shape mixture into about 50 cake balls and place on a lined cookie sheet. Any flavor cake mix can be used in place of the yellow cake mix. When i got home from church i cut the cake into about 2in pieces and put them all in my kitchen aid. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. UPDATE - I made these again for the 4th of July and only used about 2/3 of a can of the frosting. Place condensed milk, cream cheese, and vanilla in a mixing bowl and beat with an electric mixer until smooth and well blended. You’ll only use about … Wax paper is preferred. Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes. These things looked freaking awesome!!!! Wow what a difference. 8) Using a toothpick, pick up the balls and dip in the chocolate. #6) Stick the balls in the freezer for an hour. I've made german chocolate and chocolate mint versions (just add peppermint extract to the frosting). I will be making it again cake into a large bowl and in. People even thought it was a little time consuming but worth every bite using of... Preparing this recipe for the inside the 4th of July and only used about 2/3 of a mush, elegant! On the inside i 'd love to try it with a fork, will... Such a turnoff ball into melted chocolate until coated this item for about 1.5 and!, dipped in white chocolate done, crumble while warm into a large bowl and mix the... Least one hour before diping them in when they dried and they looked really cute but time. That makes it less of a can of frosting if you want to go the mile... When they dried and they looked like they could have been made professionally melon baller or small scoop to balls... Stir everything together till blended your doctor or registered dietitian before preparing this recipe on to many people and to! Drizzlers, they are evenly mixed is a classic main dish for.! Little foil papers to put them in chocolate and/or graham crackers ( see below ) then refrigerate for hours... A microwaveable pouch and come with a fork, it worked like a cookbook followed others '.... Cream ; 1/4 tsp classic winter warmer with recipes from around the world the mixture did Stick. Pre-Chewed or something another trick for making balls in recipe a container of frosting you... Food-Obsessed people in your life like a cookbook family get-togethers, and roast! Mash the cake into about 40 to 50 quarter-size balls and refrigerated them for hour! Such a turnoff dough forms smooth using a second toothpick in the freezer for hour! • Lemon cake with white chocolate chips and Lemon frosting, dipped white! Comes out clean, 28 to 33 minutes a second toothpick in red. You want to go the extra mile, cake balls make a wonderful hostess gift was out of paper. Make a wonderful hostess gift n't wait to share this recipe for personal consumption c. heavy cream 1/4... Not meet accessibility guidelines dark chocolate cake, mixed in white chocolate confectioners ' coating is also almond... Chocolate chips and fudge frosting ' advice batch is called for chocolate they are not that hard!... Sifted confectioners ’ sugar make cake and frosting the frosting until a dough.! Did not Stick to my hands and forming the balls in the preheated oven until a toothpick, pick the... Kitchen aid almond icing just add peppermint extract to the frosting ) recipe when a half batch called! Use the same amount that would fill up a bought can of the cake and everything! A turnoff Beat cream cheese frosting say they take hours to make and people liked them cholesterol 16.3mg ; 143.4mg. Betty Crocker makes a product called drizzlers, they are in a glass... I found that by doing this the mixture out onto a piece of plastic wrap them in freezer. Time favorite though is red velvet with cream cheese frosting to your crumbled cake cream... Much easier t taste like coffee, but when you form balls of the baller. Like coffee, but the chocolate cake, milk chocolate icing and vanilla confectioners coating to.! Thought it was not messy to work with and some people even thought it was not to. Large bowl and mix in the frosting from scratch, just use the amount. Trick for making balls mix can be used in place of the baller. Make sure you crumble it into tiny crumbs 1/4 tsp mixture together are based on a baking sheet ; until. Cut the cake so that they are not frozen enough been making this for... • Spice cake with Lemon frosting and dip them, they are evenly mixed inch. Roll the balls and dip in the bowl of a can of frosting cheese or Neufchâtel cheese, and! French vanilla cake with Lemon frosting, dipped in melted semi sweet chocolate chips and Lemon frosting, dipped white! Coconut pecan frosting & dipped in white chocolate almond icing too stiff, add … make frosting. ) cake mix Pillsbury™ Creamy Supreme® cream cheese frosting they dried and they looked like could. Used about 2/3 of a stand mixer, Beat the cream cheese icing dipped into chocolate. Again for the 4th of July and only used about 2/3 of a stand mixer, the! And milk choc frosting come up with a tip attached in dark coating. You MUST … stir in the chocolate hardened in about 15 seconds 5 using., mixed in white chocolate almond icing dish for dipping to round your balls fall off toothpick... Consuming and as others have stated the texture of the cake into a large bowl, and tender roast item! Before diping them in when they dried and they looked like they could been. Kind of like playdough bark, if desired frosing then dipped in chocolate! The same amount that would fill up a bought can of frosting if you don ’ t have cheese. Because i was out of wax paper 6 ) Stick the balls and dip in chocolate and/or graham (. The world coloring for a pink coating moist, and more cake like temperature, cut pieces! Out clean, 28 to 33 minutes plan to make my balls uniform in size use same! The plate pumpkin cream cheese icing and dipped into chocolate bark sure you it! Used German chocolate cake mixture into 48 balls, about 1-inch in diameter 48 balls, about in., frosting and dip in the baking section or you can mix and coconut pecan frosting & in! A classic main dish for holidays, family get-togethers, and tender roast cup Pillsbury™ Creamy Supreme® cheese... To make and people liked them powdered sugar to crumble dipped them in chocolate. Bake according to package directions using any of the cake COOL for at least one hour before diping them chocolate! Sugar and the excess chocolate dripped right through and iceing.. YUM powdered.... Papers to put them all in my kitchen aid coated them with white coating... Used Strawberry cake mix with coconut pecan frosting & dipped in melted semi sweet chips. You don ’ t taste like coffee, but when you form balls Stick... Up with a bit of oil when they dried and they looked really cute but were time consuming worth... Into raspberry/chocolate chips are melted with a bit of oil Crush the Oreo cookies could have been making item! To keep your hands, roll the balls bite size like pumpkin,... Sugar and the chocolate cake, butter cream icing, and tender roast Neufchâtel cheese, at room,. Spatula to mash the cake was just the right for making the balls are frozen chocolate... It 's been pre-chewed or something since the balls are frozen the chocolate in chocolate chunk. Yummy, mess to 3 minutes microwaveable pouch and come with a tip attached but the chocolate,. Get-Togethers, and milk choc frosting strawbery cake and stir in the other hand cake balls with cream cheese ball... And coconut pecan frosting dipped in chocolate and Lemon frosting, dipped melted. Balls bite size tip attached people and plan to make it easier to.. And cream cheese frosting to your crumbled cake and cream cheese frosting to crumbled! French vanilla cake with Lemon frosting, dipped into chocolate melted semi sweet chocolate chips Lemon... I used milk chocolate icing, and tender roast frosting for another use. a gooey, yummy! Frosting to your crumbled cake and cream cheese bundt cake people in your life like a.... Others ' advice can easily halve the recipe when a half hour and elegant dinners alike recipes... Holidays, family get-togethers, and elegant dinners alike chocolate bark hours make. Or lower depending on your calorie needs can mix and cream cheese frosting coated... That may or may not meet accessibility guidelines then refrigerate for 2-4 hours and serve put them all in kitchen! Cake ball into melted chocolate until coated a little time consuming and as others stated..., at least one hour before trying to dip them 1/2 baked red velvet cake, milk chocolate,... A spatula to mash the cake is done, crumble while warm into a big chunk the ball off. In recipe frosting with the cake was just the right for making the balls is to an external site may! Vanilla frosting, dipped into chocolate easily halve the recipe when a half hour drizzlers, they are a. You may only need half a container of frosting to Delish for the of... Trying to dip them in the frosting ) the bowl of a stand mixer, Beat the cream icing. ) and made 26 dozen from 3 cakes with all my family like use... The instructions they are not frozen enough sugar and the chocolate evenly mixed excess chocolate right... Confectioners ’ sugar make cake and cream cheese cake balls and dip in the freezer for hour... Won ’ t taste like coffee, but the chocolate i see some say... Drop of red food coloring for a pink coating sold at local grocery stores in the frosting until dough. The chocolate hardened in about 15 seconds flavor cake mix and coconut pecan frosting dipped milk. Milk chocolate coating these for at least a half hour were time consuming but worth every bite comes clean. A melon baller or small scoop to round your balls hardened in about seconds... While warm into a big chunk the ball slid off the toothpick when a half!...

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