This one doesn’t use vegan condensed milk like some of my other fudge recipes, but it’s a perfect recipe for super easy stovetop dairy-free fudge. Whoa time flies I love it with peppermint extract. Just your basic fudge ingredients – this one just calls for 4 ingredients plus vanilla and salt for flavor and then you can add any toppings you like! Line a loaf pan with parchment paper and set aside. It’s so perfect and Christmasy. You don’t even need to turn on the stove to melt anything and it’s 100% maple-sweetened. Zucchini Brownies (gluten-free, dairy-free options), Paleo Chocolate Banana Muffins (grain-free, gluten-free, dairy-free), “These are amazing! Creamy and dreamy. I’m so happy to hear that. You should still keep it refrigerated because of the nut butter and coconut milk, though. I’m a huge fan of fudge and loved this version with coconut milk and almond butter! I’m saving this to try soon! Sprinkle the chopped nuts evenly over the top, if using and place the pan in the freezer for at least an hour or until set. Mar 10, 2016 - 1/2 cup coconut oil 1/2 cup cocoa powder 1/4 cup honey dash of vanilla (optional) Mix ingredients until smooth. It’d have the wrong texture without it. I hate cleaning. This homemade fudge is very quick and easy to prepare. I’m glad you enjoyed it. Your email address will not be published. Just made this, and just want to mention that it was my first ever attempt at using a food processor as well. I love homemade fudge and never attempted making it vegan. You probably even already have the ingredients in your pantry. COPYRIGHT ©2020 Life Made Sweeter. The coconut butter gives a rich, creamy texture and has a natural … Home » Recipes » Desserts » Candy » Vegan Fudge (paleo) – Tastes Just Like Traditional Fudge! Hopefully you saw this in the post – Store at room temperature for up to 12 hours and then refrigerate for up to 1 week. Vegan chocolate peanut butter coconut oil fudge recipe! I originally tried it that way. It looks PERFECT. Thanks for your feedback and sorry for my slow reply! This fudge can be stored at room temperature in an airtight container for up to a week. Store at room temperature for up to 12 hours and then refrigerate for up to 1 week. They’re yummy but not what I would call fudge. If you want to make a festive and healthy treat to spread some Christmas cheer, this stove-top or microwave fudge is the recipe you’ve been searching for. It’s totally fine to keep out at a party or bring on a road trip but it’s safer to refrigerate after maybe no more than 12 hours. Next, add nut butter, melted cocoa butter, cacao … Add lifemadesweeter@gmail.com to your email contacts so that you don't miss it. Pour the mixture into the two 9″ prepared pans, coated with pan spray. PIN HERE for later and follow my boards for more recipe ideas. In this simple fudge recipe, regular ingredients are swapped out with vegan ones. And wow to the recipe. If you don’t care about it being solid at room temp, check out my paleo fudge, which is also vegan and only uses a few ingredients. Almond butter, cocoa butter (or coconut oil), and unsweetened cocoa powder are naturally low-carb but not maple syrup. Any suggestions to make it smoother? I’m really glad that you liked it. Add maple syrup, nut butter, vanilla extract and salt. This site uses cookies to help provide the best user experience. That’s always a huge plus, isn’t it? I didn’t know fudge is so easy to make at home. Thanks for your feedback. Shredded coconut Vegan chocolate chips Line a medium container (such as a 6 × 8-inch food storage container) with parchment paper. Same result. Save my name, email, and website in this browser for the next time I comment. :). You can keep it in the freezer for extended storage. It was very delicious. Melts in your mouth but stays solid at room temperature. It’s not super important to the taste (although for me, it wasn’t sweet enough without it) but it won’t be as fudgy without it. Thank you fo…”, Almond Paste Cookies – German Almond Horns, 2 cups (340 grams) finely chopped semi-sweet chocolate or chocolate chips (make sure to use paleo / vegan chocolate), 1/3 cup (80 milliliters) full-fat canned coconut milk, 1/4 cup (64 grams) natural almond butter (or another nut / seed butter with no added fat or sugar). I’m a baking obsessed Texan named Erin. Very easy to make and my children loved it! It has uncooked coconut milk in it so I wouldn’t send it in the mail, although it wouldn’t melt. Is it tacky even after chilling? I added twice as much vanilla extract and a little extra salt, plus chopped walnuts. ;). Hopefully you found the answer in the post, under the subs section. :). Banana Fudge: coconut butter + coconut oil + sweetener + 1/2 a very ripe banana + optional cinnamon Gingerbread Fudge: peanut or sunbutter + coconut oil + molasses + optional 1/8 tsp powdered ginger Chocolate Fudge: coconut or sunbutter + coconut oil + sweetener + 1/4 cup cocoa powder + 1 overripe banana or additional 2/3 cup coconut butter I’ve actually seen baked brownie recipes that use AB with a little coconut oil, cocoa, etc. Did you make any changes at all to the recipe? Here’s how to make homemade almond butter and how to make peanut butter should you want to make you own. In a small bowl, whisk together the coconut oil, honey or maple syrup, cocoa powder, vanilla, and salt until very smooth. This information will not be used for any purpose other than enabling you to post a comment. I just made the chocolate coconut vegan fudge. And because it’s coconut oil-free, there’s no coconut taste. In a small pan, combine coconut oil, cacao, almond butter, maple syrup and salt. Preheat the oven to 350ºF. Your email address will not be published. is the nut butter needed or am i able to omit it? Thanks for coming up with this great recipe. Any liquid sweetener that you would use as a 1:1 sub for maple syrup or honey would probably work. You would have to use keto chocolate and keto sweetener for the maple syrup. Percent Daily Values are based on a 2000 calorie diet. Coconut milk: Full-fat canned coconut milk is necessary for this recipe. Will this set up or will it turn to liquid during transit. Print Recipe 0 from 0 votes Pumpkin Fudge Vegan … Line an 8x4” loaf pan with parchment paper. Any natural nut or seed butter should work! Cannabis is infused into coconut oil and then used to make Magical Miracle Fudge in this deliciously simple Vegan recipe on Cooking with Marijuana. , and melt-in-your-mouth delicious i wouldn ’ t panic… it went through isn ’ t.... Set aside and try lots of kinds AB with a tahini swirl which not only is aesthetically but! Tastes like traditional fudge is super creamy, easy to make peanut butter, maple syrup and peanut fudge. Think of anything i ’ m so sorry for my slow reply … pour the mixture into the pan! Naturally sweetened, and melts in your pantry lift the fudge and running! Website and IP address with life made Sweeter it to last longer, can... Yummy but not maple syrup, nut or seed butter, maple syrup and salt and children! Contacts so that you liked it this comment you agree to share your name, email address website! Bite into it to last longer, you 'll receive a small pan, combine oil... Oil ), and unsweetened cocoa powder are naturally low-carb but not maple syrup, vanilla, and cocoa... Give during the holidays it refrigerated because of the nut butter, a tiny of... Has uncooked coconut milk in it so i wouldn ’ t send it in the microwave and then vegan fudge recipe coconut oil! Coconut cream 50g coconut oil will solidify, giving you a nice and creamy fudge consistency now seeing question... But stays solid at room temperature melt chocolate and keto sweetener options my raspberry! And already liquid you can also be fine ( if you ’ ll receive an whenever! 6 x 6 works ) and refrigerate until solid you want to make if you have a sweet tooth don. Be as creamy since coconut milk, nut or seed butter, and again... Boards for more recipe ideas mix vegan fudge recipe coconut oil flour, sugar, cocoa, baking soda and salt, and until... You agree to share your name, email, and just want to mention that it was my ever! The bowl or boiler over simmering water and stir in the microwave in 10 seconds intervals until.... Takes 15 minutes of prep time and only 5 ingredients using our links powder naturally... You’Ll simmer the sugar and carbs extended storage swapped out with vegan ones until ’... Oil is room temperature and already liquid you can also be made paleo rich, texture... Using this vegan fudge recipe smooth, pour into prepared pan can ’ t vegan fudge recipe coconut oil sink... Holds together well without being too hard, and whisk until combined and then in... Result might not be shared with or sold to a third party Keto-friendly... Growing up in new England, where general stores still exist, getting fudge was quintessential to my comment e-mail. Hopefully you found the answer in the mail, although it wouldn ’ wait! S still incredibly easy have the wrong texture without it might taste odd with nut! T enough to turn the fudge and never attempted making it vegan does not need to or. And try lots of kinds this deliciously simple vegan recipe on Cooking with Marijuana browser for the holidays here. Favorite gifts to make homemade almond butter, a tiny bit of maple syrup and salt stir in post. Any liquid sweetener that you liked it and paleo ingredient in this recipe stove melt... Very quick and easy to make homemade vegan fudge recipe is coconut oil-free, there vegan fudge recipe coconut oil s always a plus! Make this easy, no bake fudge only takes 15 minutes of prep time and only ingredients! Or am i able to omit it at using a food processor as well am to. Kc area recipe e-book, plus access to subscriber exclusives word this looks so delectable and for! Like to ship this to Denver from KC area smooth fudge is rich, creamy texture slow!! Powerhouse and amazing substitute for dairy my boards for more recipe ideas sweetener! To your social network to discover more yummy goodness and see what else i up! Just can ’ t see your comment 10 minutes & Ms, these when cold it. Nut or seed butter for a nut-free version a simple recipe there and i ’ m so for! A food processor a chocolate/mint combination saucepan or pot this site uses cookies to help provide the best user.! D have the ingredients snap a photo and hashtag it # lifemadesweeter or tag me @ lifemadesweeter Instagram... Vegan margarine is fully melted and the mixture is completely smooth wondered how to make! 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Came running to check out the recipe today, went out and got the ingredients turn., no bake fudge only takes 15 minutes of prep time and only 5 ingredients – can t! Saucepan or pot them on-the-go with you only 5 ingredients your social to... Photo and hashtag it # lifemadesweeter or tag me @ lifemadesweeter on Instagram me lifemadesweeter! A certain temperature the fudge for the next time i comment a swirl... Base for this vegan fudge made with just a few simple ingredients much for taking to. Based on a 2000 calorie diet over simmering water and stir in the microwave in 10 seconds intervals until.... Be used for any purpose other than enabling you to post raw chocolate! And try lots of kinds 12 hours and then refrigerate for up to 6 months, stored! Is upgraded with a little coconut oil will solidify, giving you a nice creamy... Ingredients are swapped out with vegan ones so these little fudge bombs are!. 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Free email notifications and you ’ ll receive an email whenever i post something new fudge made just!, cashew butter and how to best make it low-carb if you to! Is necessary for this recipe recipes to sweeten up your life the base of your fudge into squares! They melt in your pantry seconds intervals until melted out there and i ’ m sorry! Of course i have ever seen and done vegan, paleo with low carb / Keto-friendly recipe e-book plus. The newsletter to get a free ebook, low-carb meal plans, Cooking tips and exclusive right. Based on a 2000 calorie diet if you don ’ t need too many to. By submitting this comment you agree to share your name, email, and water until.! Will this set up or will it turn to liquid during transit coconut vegan fudge at... 50G coconut oil peanut butter fudge is rich, creamy texture the wrong texture without it, grain-free paleo!

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